Vegetable Egg Bake

This is the perfect dish to serve if you are hosting a brunch.

Vegetable Egg Bake:

Preheat your oven to 350.

1 dozen eggs
2 cup chopped broccoli
1 cup chopped spinach
1/2 cup chopped chives (or scallions)
1 1/2 cup shredded Colby jack cheese
kosher salt
pepper
1 cup milk (heavy creme or buttermilk if you want it to have more of a rich flavor)
13x8 glass baking dish

Grease your glass baking dish. Pour all of the ingredients into the baking dish and mix together well. Place in the oven for 45-60 minutes or until the top is lightly browned and the center has cooked through (keep checking on your egg bake. Use a toothpick to check the center).

If you are hosting a large brunch and you'll need more than 1 egg bake, try a sausage, bacon, onion and cheese egg bake or a ham and cheese egg bake (just make sure everything is finely chopped).